Friday, March 25, 2016

The RIGHT Way to Cut Your Watermelon

Instead of slicing the melon into wide wedges that inevitably get juice all over your face, chin AND hands, cut the fruit (or any other melon) in half, then slice it in a grid. That will give you evenly sized slices that each have a bit of rind at the bottom to act as a convenient handle - which is amazing for tiny fingers!

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